Monday, January 4, 2016

Vegetarian Chili in the Crock Pot


 Vegetarian Chili in the Crock Pot

Ingredients
1) 1 medium red onion
2) 1 green bell pepper
3) 3 garlic cloves
4) 1 tablespoon chili powder
5) 1 tablespoon cumin
6) 2 teaspoons unsweetened cocoa powder
7) 1/4 teaspoon cinnamon
8) 28 ounce can fire roasted diced tomatoes
9) 1 15.5 ounce can black beans
10) 1 15.5 ounce can kidney beans
11) 1 sweet potato

Directions
1) Chop red onion and bell pepper
2) Mince garlic
3) Rinse black beans and kidney beans
4) Cut sweet potato into 1 inch cubes
5) Add all ingredients and 1 cup of water into crock pot
6) Cover and cook on low for 8 hours
7) Enjoy

5 comments :

  1. This recipe and many of your others sound great. It would be so helpful is you could also include nutrition information. Thanks

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  2. How many do you think this recipe serves?

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  3. How does this count on 21 day fix?

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  4. Thank you for all you do.. please continue sharing

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  5. I think Anastasia does enough by providing the recipes. If you want the nutritional information, figure it out based on the ingredients you put in.

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