Pork Chops with Apples and Squash

Pork Chops with Apples and Squash

Ingredients
1) 1 small butternut squash
2) 3 large unpeeled apples
3) 4 pork loin chops about 3/4 inch thick

4) 3/4 cup of honey
5) 2 tablespoons whole wheat flour
6) 1 teaspoon ground cinnamon

Directions
1) Peel squash and cut in half
2) Remove seeds and cut squash into 1/2 inch slices
3) Cut apples into quarters and remove cores
4) Layer squash and apples on the bottom of the crock pot
5) Place pork on top of squash and apples
6) In a small bowl, mix honey, flour and cinnamon
7) Pour honey mixture over pork
8) Cover and cook on low for 8 hours
9) Enjoy